The Jar

Jar, a modern chophouse in the heart of Los Angeles, dazzles Angelenos with the allure of Chef Suzanne Tracht's familiar retro dishes from the American culinary repertoire, including her signature Pot Roast, Kansas City Steak, award winning French Fries, market-fresh sides and perfect martinis.

Designed in warm and rich shades of brown, and infused with the artistry and flair of a 1940s Supper Club, Jar is a quintessential neighborhood restaurant. It continues to attract regulars and newcomers to its ultimate living room where favorite foods can be enjoyed without pretense.

Jar is the perfect venue for private parties and special events. The flexibility of our seating makes it possible to host parties of up to 30 people in our main dining room, while our lounge area accommodates up to 14 people in a semi-private setting. Set menus range between $70 and $135 per person, exclusive of tax and service charges.

Jar may be reserved for private parties of up to 120 people for lunch, dinner, or brunch and 150 for hors d'oeuvres receptions.

		From	To	From	To	From	To
Monday	Open
Tuesday	Open
Wednesday	Open
Thursday	Open
Friday	Open
Saturday	Open
Sunday	Open