Liposome in Food Industry
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45-1 Ramsey Road, Shirley, New York 11967, USA, Shirley
Creative Biostructure has committed to the research and development of liposome technology in the past decade and has established a comprehensive liposome platform specialized in food-related applications. Why use liposomes in food industry? Liposomes have great potentials in the food beverage and nutraceutical industries as shown in published precedent. In food industry the application of liposomes mainly focuses on texture alteration and water retention improvement. Liposomes can encapsulate various components such as additives preservatives and antimicrobials resulting in enriched flavors and increased bioavailability of the contents. Liposomes are particularly suitable for the food industry as they provide natural non-toxic biodegradable... read more
Creative Biostructure has committed to the research and development of liposome technology in the past decade and has established a comprehensive liposome platform specialized in food-related applications. Why use liposomes in food industry? Liposomes have great potentials in the food beverage and nutraceutical industries as shown in published precedent. In food industry the application of liposomes mainly focuses on texture alteration and water retention improvement. Liposomes can encapsulate various components such as additives preservatives and antimicrobials resulting in enriched flavors and increased bioavailability of the contents. Liposomes are particularly suitable for the food industry as they provide natural non-toxic biodegradable... read more
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