Introduction
Services provided by Polestar Hospitality Consulting Limited are as below:
Marketing
Analysing distribution channels
Determining new opportunities to market client services
Building a customised marketing strategy and campaign
Competitor analysis
Market positioning exercises
Sales
Negotiating deals on behalf of client
Arrange and conduct special events for client users
Off-site presentations for clients
Analysis of monthly sales report and figures
Setting sales targets and developing sales strategies
Account Analysis
Identifying and targeting top accounts
Introducing tracking procedures and sales pipeline
Handling and managing client accounts
Maximising opportunities with loyal accounts
Operations analysis and development
Assessing service quality and efficiencies to develop improvement plans
Developing and writing standard operating procedures
Mystery shopper
Analysis of customer feedback to client services
Advice on areas for improvement
Staff training and development
Implement HR policies and procedures
Assisting in recruitment and staff training
Building a higher-skilled workforce
Strengthen synergies between departments and/or between corporate offices and local outlets
Business Opportunities
Market analysis of new profitable ventures
SWOT analysis
Managing new business projects
Return On Investment analysis
Business driver analysis
Concept mapping
Interim Management
Short term handling of responsibilities and achieving objectives
Cost-effective solution to solve problems or deliver quick results
Branding
Develop brand values
Identify brand personality
Prepare brand guidelines
Monitor trends
Generating brand action plan for new and existing products/services
Social Media Management
Building market presence
Communicating with end users
Creating a social media action plan
Feasibility studies
Environmental analysis
Market demand studies
Site analysis
Market trend analysis
Investigation of business alternatives
Risk analysis
Marketing
Analysing distribution channels
Determining new opportunities to market client services
Building a customised marketing strategy and campaign
Competitor analysis
Market positioning exercises
Sales
Negotiating deals on behalf of client
Arrange and conduct special events for client users
Off-site presentations for clients
Analysis of monthly sales report and figures
Setting sales targets and developing sales strategies
Account Analysis
Identifying and targeting top accounts
Introducing tracking procedures and sales pipeline
Handling and managing client accounts
Maximising opportunities with loyal accounts
Operations analysis and development
Assessing service quality and efficiencies to develop improvement plans
Developing and writing standard operating procedures
Mystery shopper
Analysis of customer feedback to client services
Advice on areas for improvement
Staff training and development
Implement HR policies and procedures
Assisting in recruitment and staff training
Building a higher-skilled workforce
Strengthen synergies between departments and/or between corporate offices and local outlets
Business Opportunities
Market analysis of new profitable ventures
SWOT analysis
Managing new business projects
Return On Investment analysis
Business driver analysis
Concept mapping
Interim Management
Short term handling of responsibilities and achieving objectives
Cost-effective solution to solve problems or deliver quick results
Branding
Develop brand values
Identify brand personality
Prepare brand guidelines
Monitor trends
Generating brand action plan for new and existing products/services
Social Media Management
Building market presence
Communicating with end users
Creating a social media action plan
Feasibility studies
Environmental analysis
Market demand studies
Site analysis
Market trend analysis
Investigation of business alternatives
Risk analysis
Contact Info
Address:
401 Wicker Riverside, 3 North Bank
Sheffield
S3 8JT
United Kingdom
Sheffield
S3 8JT
United Kingdom
Tel:
07415568426
Website:
http://www.polestarhospitalityconsulting.com
Hours of operation
From | To | From | To | From | To | ||
---|---|---|---|---|---|---|---|
Monday | Open | 09:00 | 17:00 | ||||
Tuesday | Open | 09:00 | 17:00 | ||||
Wednesday | Open | 09:00 | 17:00 | ||||
Thursday | Open | 09:00 | 17:00 | ||||
Friday | Open | 09:00 | 17:00 | ||||
Saturday | Closed | ||||||
Sunday | Closed |
Meet Our Team (1)
Parag Tawade
Business Development Manager
Parag has about 10 years of hospitality experience in Switzerland, India, Singapore and UK. After completing his Bachelors in Switzerland he gained overall operational experience and moved into planning and administration during his Masters study in the UK.
With a never give up attitude and passion to help others, he finally fulfilled his dream of starting his own company.
A fan of football and cricket, he finds great pleasure in cooking new dishes.
With a never give up attitude and passion to help others, he finally fulfilled his dream of starting his own company.
A fan of football and cricket, he finds great pleasure in cooking new dishes.