Peninsula Dining Room

Peninsula dining room was opened in May 2009 by Ross Gray, who has worked on the Wirral for 11 years as Head Chef at Est Est Est, The Grove House Hotel and most recently The Green Dolphin Brasserie and Bar where he successfully ran the kitchen for the first year.

Our simple approach to food and use of seasonal local produce is a winner with locals and tourists alike. We are committed to providing first class food and service and believe that our approach gives our guests the best dining experience in the Wirral.

• Modern and traditional cuisine
• Wine and drinks
• Kids menu
• Cookery classes

		From	To	From	To	From	To
Monday	Open	17:00	21:30
Tuesday	Open	17:00	21:30
Wednesday	Open	17:00	21:30
Thursday	Open	17:00	21:30
Friday	Open	17:00	22:00
Saturday	Open	12:00	22:00
Sunday	Closed